Who We Are

For customer service’s principle, Golden Century Seafood Restaurant management and staff would like to express our heart thanks and appreciation to customers and friends who have been supported loyally and advising us through the years.

We apologise no personal or company cheque accepted
Please note that we do not do separated bills
Minimum charge - $20 per head
Private Room minimum charge
10 People or less: $1000 (On Food)
10 People up: $100 per head (On Food)

Friendly Reminder: Some dishes may contain food allergens. E.g. MSG; Nuts; Peanut Oil; etc.

A surcharge of 10% applies on the public holidays in NSW


Chef's Choice


Make A Reservation

For all booking enquiries please get in touch with us by
phone: (02) 9212 3901 between 12pm and 4.00am,
or email bookings@goldencentury.com.au.

  1. We will always try our best to accommodate any changes to your reservation but please be aware that increases and decreases to the amount of people on your reservation will be subject to availability.
  2. We reserve the right to cancel any unconfirmed reservations.
We accept cash (AUD), Traveller's Cheque with ID and

Golden Century Seafood Restaurant
393-399 Sussex Street,
Sydney NSW 2000, Australia
Tel: +61 2 9212 3901,
Fax: +61 2 9211 6292
Enquiries: info@goldencentury.com.au
Location map

Trading hours:
12noon - 4am, 7 days

The Century
The Star, Pirrama Road
Pyrmont NSW 2009, Australia
Tel: +61 2 9566 2328
Fax: +612 9552 3773
Enquiries: thecentury@goldencentury.com.au
Website: http://www.thecentury.com.au/

Trading hours:
Lunch 11:30am – 5:00pm
(Limited Dim Sum Menu 3pm – 5pm)
Dinner 5:30pm – 11:00pm (Sun – Thu)
Dinner 5:30pm – 12 midnight (Fri – Sat)